Food and ice
All perishable products and food in general must be transported in leak-proof packages that will not open accidently or emit odors. Fish, crustaceans, shellfish and other kinds of seafood must also be packed inside strong plastic bags inside Styrofoam containers. Ice must be in the form of gel packs or packed in individual, completely sealed, plastic bags to be transported. If you have any questions, please contact
GOL Customer Service.
Please note: If your Styrofoam cooler is not suitable for transport in the cabin or is larger than the dimensions allowed for carry-on baggage, it will need to be checked. Any such items that are checked will count as checked baggage.
Some cities can be more restrictive with regard to transporting perishables in carry-on baggage due to local airport authority guidelines.